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| Appetizers/Hors D’oeuvres |
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| $2.50 per person (Please select one or two from the following) |
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Cheese with apples, pears, and grapes |
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Pigs in a blanket |
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Pizza squares (plain, tomato, vegetable, and ground meat) |
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Chicken Nuggets (barbeque, honey mustard) |
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Chicken Kabobs |
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Chicken wings with spicy and mild sauces |
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Crudités Tray with sour cream spinach dip |
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Swedish or Italian mini meatballs |
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| Soups |
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| $3.50pp 12oz cup with crackers (Please select one from the flowing) |
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Chicken Noodle |
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Lentil |
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Beef Barley |
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Minestrone |
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Pasta Fagioli |
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Spicy Chicken Corn Chowder |
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Seafood Bisque |
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Cream of Spinach |
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Clam Chowder (Matt/New Eng) |
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| Salads |
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| $2.50pp (Please select one from the following) |
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Red Bliss Potato Salad (olive oil or mayo base) |
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Three Bean Salad (roasted garlic and parsley Vinaigrette) |
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Garden Salad (iceberg, tomato and cucumbers with our house balsamic vinaigrette) |
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$3.50pp (Please select one from the following) |
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$4.50pp (Please select one from the following) |
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| Shrimp salad (served with toasted bread points) $5.50pp |
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| Pasta |
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| $4.50pp (Please select one from the following) |
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Penne or Rigatoni pasta {Choice of following sauces: Tomato, Garlic and Oil, Vodka Pink,Bolognese, Pesto, Alfredo, Chopped Clam
(marinara or garlic)} |
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| $5.50pp (Please select one from the following) |
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$6.50pp (Please select one from the following) |
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Penne with sausage, or meatballs, or chicken |
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Meat Lasagna |
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Vegetables Lasagna |
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| Cheese Tortellini or Cheese Ravioli w/ meatballs, sausage, or chicken $7.50pp |
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Café Michelangelo off site Catering-11901 Bustleton Avenue-Phila., PA 19116 (215) 698-2233 |
Entrees: (Includes house salad, bread, butter) |
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$7.50pp (Please select one of the following) |
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$8.50pp (Please select one of the following) |
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Chicken Francese or Fried Chicken (Beer battered bone in chicken cuts fried and seasoned) |
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$9.50pp (Please select one of the following) |
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Chicken Milanese (Sautéed chicken topped with prosciutto, spinach and Mozzarella) |
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Chicken Cordon Bleu (Stuffed chicken with ham and cheese topped with a Tarragon béchamel) |
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Chicken Oscar (pan seared chicken topped with asparagus and crabmeat Brandy cream sauce) $11.50 |
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| Meatball Parmigiana (Roasted home made mini meatballs baked off With tomato sauce and mozzarella cheese) |
$5.50pp |
| Sausage and Peppers (Sweet or spicy sausage topped with sautéed green peppers And sliced onions finished in a garlic tomato sauced) |
$6.50pp |
Roast Pork Loin Florentine (Roasted pork topped with sautéed spinach and garlic) |
$7.50pp |
Mussels (sautéed in either a marinara, garlic or butter sauce over penne) |
$5.50pp |
| Clams (sautéed in either a marinara, garlic or butter sauce over penne) |
$6.50pp |
| Shrimp (sautéed in either a marinara, garlic or butter sauce over bowtie) |
$8.50pp |
| Flounder Francese (6oz Egg battered flounder finished with a lemon butter sauce) |
$8.50pp |
| Broiled Salmon Dijon (4oz Broiled salmon topped with a Dijon mustard dill sauce) |
$9.50pp |
| Grilled Lemon Veal (Veal medallions marinated in a lemon herb vinaigrette and grilled to tender perfection) |
$11.50pp |
| Veal Roletini (Tender pieces of veal filled with Prosciutto spinach and mozzarella Topped with a mushroom sun dried tomato Marsala sauce) |
$12.50pp |
| Sambuca Lamb (Grilled rack of lamb topped with a Balsamic sambuca glaze sauce). |
$16.50pp |
| Filet Mignon Porto (Grilled filet mignon topped with a Portabella mushroom Maderap Wine reduction sauce) |
$16.50pp |
| Mixed Seafood (Sautéed clams, Mussels, shrimp, calamari, and scallops serve in either A garlic, marinara or butter sauce over bowtie) |
$16.50pp |
| Soft Shell Crab Diavolo (Sautéed soft shell crabs topped with A spicy marinara sauce over penne) |
$16.50pp |
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Starches and Vegetables |
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| Sautéed mixed vegetables butter, garlic or steamed |
$2.50pp |
| Roasted Vegetables Casserole |
$3.50pp |
| Grilled Balsamic Vegetables |
$4.50pp |
| Sautéed Broccoli Raab w/ garlic and oil |
$4.50pp |
| Potatoes (oven roasted, mashed, or twice baked) |
$2.50pp |
| Country Rice (wild rice seasoned with herbs and butter) |
$2.50pp |
| Risotto (Italian rice finished with Parmigiano cheese and butter) |
$4.50pp |
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| Sandwiches: All sandwich trays come with Choice of (pasta or potato) salad or chips |
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| Hoagie Trays |
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(All hoagies are filled with shredded lettuce and sliced tomatoes)
(Choose one or a combination of three, please specify mayo, oil & vinegar or dry)
Cheese (American, provolone, mozzarella) Ham and Cheese, Turkey, Chicken Cutlet Italian (Cappacolla ham, salami and provolone) |
$6.50pp |
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| Clubs sandwich trays |
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Clubs sandwich trays (Comes with bacon, lettuce, tomato)
(Please specify white, wheat or rye)
(Choose one or a combination of two)
Chicken salad, roasted turkey, or tuna salad, or roast beef, or ham and cheese |
$6.50pp |
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| Croissants trays (Comes with or with out spring mix) |
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| Roasted Turkey with Dijon mustard spread and Fontina cheese |
$5.50pp |
| Homemade tuna salad |
$5.50 pp |
| Ham and Swiss cheese |
$5.50 pp |
| Grilled Sliced Vegetables |
$5.50 pp |
| Shrimp Salad |
$6.50 pp |
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| Wraps |
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| Chicken Caesar salad |
$5.50pp |
| Roast beef and caramelized onion horseradish spread |
$5.50pp |
| Tuna salad with sheered lettuce and diced tomatoes |
$5.50pp |
| Grilled vegetables (Tomatoes, peppers, mushrooms, spinach, onions And garlic w/roasted pepper mayo spread |
$5.50pp |
| Grilled Buffalo Chicken W/ Blue cheese spread |
$5.50pp |
| Philly cheese steak w/mayo ketchup spread |
$5.50pp |
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Desserts (Please choose from the following) |
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| Assorted cookie tray |
$2.50pp |
| Mini cheese cake tray |
$3.50pp |
| Mini éclair and cream puff tray |
$3.50pp |
| Mini puff pastry tray |
$3.50pp |
| Mini tort tray |
$3.50pp |
| Mini mousse tray |
$4.50pp |
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Beverages (20 oz bottles) |
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| Sodas |
$1.75 each |
| Bottled water |
$1.75 each |
| Juice |
$2.00 each |
| Ice tea (flavored) |
$2.00 each |
| Coffee and Hot Tea Station (available) |
$2.50 each |
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Attendants available for any of your occasions at the rate of 11.50 per hour minimum of 4 hours |
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